The Sugar Cane Paper Company uses recycled sugar cane bagasse to produce its paper and tableware products.

Bagasse is the fibrous residue left over after the sugar cane has been crushed and the sugar extracted. The bagasse is pulped and ECF bleached, and then the bagasse fibers are woven to create our paper and tableware products.

Sugar cane bagasse products compare favorably with common materials on the market today, such as Styrofoam, plastic and "tree-made" paper. Our products can withstand heat, are microwaveable and are biodegradable, all made from the residues of an annual agricultural crop by-product.

Our facilities are amongst the most advanced papermaking facilities in the world. The Sugar Cane Paper Company's bagasse paper mills are spotless and use the best available technologies for producing eco-friendly paper and tableware.